Tomato Baked Eggs

This recipe is mostly based off Kevin’s recipe from Closet Cooking, though my good friend Erica over at Apricosa also has a much heartier version that I plan to try sometime, and Gabi over at BrokeAss Gourmet seems to have a lighter version.  Kevin’s is a bit in the middle – seems heartier than Gabi’s [...]

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New Direction! And A Fancy Raspberry Pistachio Tart

I’ve decided I suck at posting. At the same time, looking back through the gazillion photos I’ve taken of the food I make, I thought it was a shame that I couldn’t get myself to share some of them, even though I’m really the only one that ever wants to look at my food photos. [...]

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